Ingredients: premium oolong tea infused with milk, light orchid notes

Cup Characteristics: Creamy and sweet, this rather extraordinary flavoured oolong from China’s Fujian Province has a butter-rich softness comparable to caramel

Options: Excellent with milk and sugar, of course, the name speaks itself

Benefits: Health benefits of oolong tea include the reduction of chronic health conditions such as heart disease, inflammatory disorders, and high cholesterol levels, while providing vital antioxidants, promoting superior bone structure, weight loss, robust skin and good dental health. Recent study at the Osaka Institute for Health Care Science, Japan, indicates Oolong tea is effective in reduce stress level and improve mental performance and health.

Fun to know: The distinctive taste of oolong tea is created through a process of partial oxidation, producing a brew with more body than a green tea and slightly lighter than a black tea. Floral without being florid, sweet but not sugary, this delicate milky flavoured oolong is best brewed lightly to enjoy its wonderful layers of flavour.